Guoping Zhang | Agronomy | Editorial Board Member

Prof. Guoping Zhang | Agronomy | Editorial Board Member

Professor at Zhejiang University | China

Prof. Guoping Zhang is a distinguished Professor in the Department of Agronomy at Zhejiang University, China, recognized internationally for his extensive contributions to crop stress physiology, barley germplasm improvement, and molecular mechanisms underlying plant responses to abiotic and heavy metal stresses. After obtaining his bachelor’s, master’s, and doctoral degrees from Zhejiang Agricultural University and Zhejiang University, he advanced through academic positions from Assistant Lecturer to full Professor, establishing a strong research legacy in plant molecular physiology and genetic improvement. His primary research areas encompass the identification and development of barley germplasm tolerant to salinity, drought, and acid soils, alongside investigations into nutrient-use efficiency and the molecular and physiological determinants of heavy metal accumulation and phytoremediation in crops. Over his career, he has completed more than thirty competitive research projects, including multiple national natural science foundation grants, and has authored over three hundred sixty publications in leading peer-reviewed journals such as Nature, Plant Physiology, Environmental and Experimental Botany, Advanced Science, and the Proceedings of the National Academy of Sciences, accumulating over fifteen thousand citations and a highly influential h-index above sixty. He has contributed seminal findings on sodium transporters, microRNA regulation under salt stress, transcriptomic and alternative splicing responses during salinity adaptation, trypsin-family gene control of tillering and leaf morphology, negative regulatory roles of HKT and calmodulin-related genes in salt tolerance, and multi-omics insights into wild barley adaptation mechanisms. Beyond research, he has served in major international academic roles, including chairing the International Barley Genetics Symposium organizing committee and holding editorial responsibilities for key journals in agronomy, plant physiology, and integrated agricultural sciences, solidifying his standing as a global leader in stress biology and barley genetics.

Profile : Scopus 

Featured Publications : 

An integrated analysis of transcriptome and metabolome reveals aerenchyma-mediated antioxidant defense and energy metabolism conferring high waterlogging tolerance in sea barley. (Open access). Plant Stress.

Interactions of arsenic and phosphorus in their uptake and transportation in plants: Advances and prospective research on the mechanisms and approaches for alleviating arsenic stress. (Review, Open access).

Plant secondary metabolites—Central regulators against abiotic and biotic stresses. (Review, Open access).

Utilization of antagonistic interactions between micronutrients and cadmium (Cd) to alleviate Cd toxicity and accumulation in crops. (Review, Open access).

A comprehensive analytical method ‘Regulatome’ revealed a novel pathway for aerenchyma formation under waterlogging in wheat. Physiologia Plantarum.

A barley pan-transcriptome reveals layers of genotype-dependent transcriptional complexity. Nature Genetics.

 

Cristina Oliveira | Horticulture | Best Researcher Award

Prof. Dr. Cristina Oliveira | Horticulture | Best Researcher Award

Professor at Instituto Supeior de Agronomia, Universidade de Lisboa | Portugal

Prof. Dr. Cristina Oliveira is a distinguished horticultural scientist whose academic excellence and research leadership have significantly advanced agricultural innovation and sustainability. With 76 publications, an h-index of 20, and 1,821 citations from 1,580 documents, her scholarly impact is widely recognized. She holds a professorship at the Instituto Superior de Agronomia, University of Lisbon, where she teaches and coordinates key courses in olive cultivation, fruit production, and horticultural systems. Her educational background and career reflect a strong integration of scientific inquiry with practical agricultural solutions. Prof. Oliveira’s professional experience includes coordinating national and international R&D projects, supervising over 100 master’s and six doctoral theses, and serving on the scientific committees of major international congresses. Her research interests span fruit tree physiology, irrigation management, crop water use efficiency, and post-harvest fruit quality under changing climate conditions. Skilled in experimental design, data interpretation, and multidisciplinary collaboration, she effectively bridges academic research with industry application. Recognized for her contributions, she has served as President of ADISA and a board member of the Operational and Technological Center for Fruit and Vegetables (COTHN). Prof. Oliveira’s dedication to innovation, sustainability, and academic mentorship firmly establishes her as a leading figure in horticultural research and education.

Profile : Scopus 

Featured Publications

Oliveira, C. M., et al. (2025). Single and basal crop coefficients for temperate climate fruit trees, vines, and shrubs with consideration of fraction of ground cover, height, and training system. Plant Stress.  (Cited by 4).

Oliveira, C. M., et al. (2025). Single and basal crop coefficients for estimation of water requirements of subtropical and tropical orchards and plantations with consideration of fraction of ground cover, height, and training system. Plant Stress. (Cited by 7).

Oliveira, C. M., et al. (2025). Single and basal crop coefficients for estimation of water use of tree and vine woody crops with consideration of fraction of ground cover, height, and training system for Mediterranean and warm temperate fruit and leaf crops. Plant Stress. (Cited by 15).

Oliveira, C. M., et al. (2025). Effect of heading cuts on branch growth of ‘Encore’ mandarin. Plant Stress. (Cited by 2).

Oliveira, C. M., et al. (2024). Analysis of petiole sap nutrients using rapid and standard methods and its relation to leaf analysis of fertilized Malus domestica cv. Gala. Horticulturae.