Ms. Fishua Dango | Plant Genetics | Best Researcher Award
Estudante Doutorado at Faculty of Agricultural and Veterinary Sciences | Brazil
Ms. Fishua Dango Upuere Dango is a dedicated PhD student in Genetics and Plant Breeding at São Paulo State University, Faculty of Agricultural and Veterinary Sciences, Brazil, whose academic foundation and professional journey reflect a strong commitment to advancing agricultural research, particularly in the genetic improvement of biofortified sweet potato varieties. He holds a Bachelor’s degree in Agriculture with specialization in Agricultural Extension and a Master’s degree in Agronomy focusing on Genetics and Plant Breeding, with a thesis centered on genotype-by-environment interaction, adaptability, and stability in biofortified sweet potato genotypes. His research emphasizes sustainable agricultural development, crop adaptability, and genetic enhancement for nutritional quality improvement. Over the course of eight years, he worked as a technician at the International Potato Center in Mozambique, where he played an instrumental role in the genetic improvement of sweet potato cultivars biofortified with beta-carotene, anthocyanin, iron, and zinc. His work contributed significantly to food security and nutritional enrichment efforts, leading to the official approval of several drought-tolerant and biofortified sweet potato cultivars by the Ministry of Agriculture. Beyond laboratory and field research, he has been actively engaged in community-oriented extension programs, including “Productive Backyards of Family Farming and Female Leadership in the Terra Rica Settlement, Córrego Rico, São Paulo” and “Cultivaeco,” an initiative promoting environmental education, sustainable agriculture, and food security in basic education. His published works, including contributions to scientific journals such as Agriculture and Open Agriculture, demonstrate a consistent focus on plant breeding strategies, environmental adaptation, and biofortification. Through his research and outreach, Fishua José Upuere Dango continues to contribute to global efforts in crop improvement, sustainability, and the empowerment of rural and farming communities, embodying a forward-looking vision for resilient and nutritionally enriched agricultural systems.
Featured Publications
Dango, F. J. U., Oliveira, D. J. L. S. F., Otoboni, M. E. F., Pavan, B. E., Andrade, M. I. V., & Vargas, P. F. (n.d.). New sweet potato genotypes: Analysis of agronomic potential. Agriculture.